Spicy Raspberry Hibscus Sour Beer Jelly
Spicy Raspberry Hibscus Sour Beer Jelly
Made with Razbiscus, a raspberry-hibiscus sour ale from George on Main, this jelly is bold yet elegant — balancing the brightness of fresh berries and floral tartness with a gentle heat that lingers on the palate. Lush raspberry, tangy hibiscus, and a subtle spice create a refined, modern flavour experience.
Pairing suggestion:
Creamy triple-crème Brie, ash-ripened goat cheese, or buffalo milk ricotta
Funky washed-rind cheeses or a delicate blue
Croissants, scones, or seeded crackers with whipped cream cheese or cultured butter
Culinary inspiration:
Use as a glaze for roasted beets, duck breast, or pork tenderloin
Swirl into a hibiscus vinaigrette for baby greens, roasted fennel, or beet salad
Add a spoonful to yogurt or mascarpone, layer into cheesecake, or drizzle over a dark chocolate tart
Mix with lime and fresh berries for a spicy fruit compote or a refined chutney
Product description:
Vegan & low sugar (4 g per Tbsp)
Contains gluten & sulphites
May contain traces of alcohol and other food allergens
Refrigerate after opening and enjoy promptly
INGREDIENTS
HOW TO STORE BEER JELLIES
Our Beer Jellies are made with natural ingredients and a low quantity of sugar. The texture is like a soft jelly. It gets softer in a warm environment and firmer when stored in the fridge.
Our Beer Jellies are “canned” as recommended for long-term storage (18 months). As a result, you should store an unopened jar standing up in a cool and dark place, away from sunlight and sources of heat. Exposure to light and heat could degrade the jelly quickly, affecting its flavour, consistency, and appearance. The pantry or a cabinet in the kitchen are the best choices.
Once you open the jar, please store the jelly in the fridge.
Remember to seal the jar tightly and put it back into the refrigerator after use. This procedure ensures the jam remains fine for a more extended period and minimizes the chances of microbial contamination that might make it spoil.
After opening a jar of Beer Jelly, our best before date is within two weeks to a month. Our beer jellies can retain their flavour and last up to a few months if properly stored.
